Yí

Enter the world of Yí

High on the 21st-floor skybridge, Yí refines Chinese cuisine with innovative modern flair. Inspired by the 24 solar terms of the Chinese calendar, the restaurant distills Chinese gastronomy to its essence in a creative take on seasonal dining through its signature dishes. Every month, Yí's expert chefs create a menu guided by the rhythm of the seasons and prepared from the finest seasonal ingredients, blending traditional flavors with contemporary techniques, served in artisanal wood-fired ceramics that elevate the beauty of Eastern cuisine.

Designed by the legendary late Dame Zaha Hadid DBE, Yí’s interiors rest under a golden semi-domed ceiling, enveloping diners in the auspicious ambiance of the "dragon guarding the feast.” Water elements woven throughout the space reflect shimmering light on rich, tactile wood and stone, embodying the philosophy of the Five Elements. Tableware adorned with zodiac motifs convey blessings and good fortune, while a meticulously curated collection of rare wines and spirits invite connoisseurs to a truly refined dining experience.

Ascend to the 23rd floor, where artistry and elegance converge beneath a monumental KAWS piece. Here, culinary mastery, architectural brilliance, and artistic splendor come together in a multidimensional feast for the senses